The other day I mentioned Jayne's Cheese Bread and several of you emailed me to ask for the recipe. I checked with Chef Jayne and she said sure I could share the recipe on my blog. It is so good, and heck we'll go on a diet after the new year. My sister Jax said "it's not the food we eat between Christmas and New Years we should be concerned about, it's the food we eat between New Years and Christmas we should worry about".
Jayne's Cheese Bread
8 oz. shredded mozzarella cheese
8 oz. shredded sharp cheddar cheese
8 oz. shredded monterey jack cheese
1 tsp. garlic salt
1 1/2 cups Best Foods or Hellman's mayo (this is a must, do not use miracle whip)
Mix all these ingredients together.
Cut a loaf of french bread in half length wise (you know those ones the grocery store has all ready cooked to buy, usually in a brown bag here in AZ). Spoon the cheese mixture onto the french bread and you will kinda push it into the bread a bit, cause there is a lot of cheese mixture. When that is done on both pieces, sprinkle some paprika and pepper over top.
Bake in your preheated 350 degree oven for 20 minutes, I put it on a cookie sheet to bake.
So Jayne and her cutie patootie forever changing his looks hubby Bill gave Jeff a loaf of Jayne's Cheese Bread for his birthday, we said no gifts, but he still got such nice things, from all our great friends. Anyway, Jayne made the nicest card to go with it.
Let me know if you make the bread, I'll pass it on to Jayne.
I just saw a preview for the Bachelor, I don't watch that show, but does that girl really have fangs? I might have to watch it to see. Now to remember when it comes on…ha!
Well I have the CMA Christmas show on and it is making me tear up with the songs for the soldiers, so I am gonna sign off and say see you tomorrow.
Have an awesome Thursday and thanks for stopping in.